Spring is in the air, and what better way to celebrate the season than with a refreshing twist on a classic favorite? Our Curried Vegan Potato Salad marries the comforting texture of tender potatoes with the vibrant, aromatic flavors of Sunlee Vegan Yellow Curry Paste, transforming a traditional dish into an exciting, flavor-packed delight. Why
Author Archives: Jasmine_A
Transform your traditional lentil soup into an extraordinary culinary adventure with our Sunlee Vegan Green Curry Paste! This recipe blends the comforting familiarity of lentil soup with the exotic, aromatic flavors of Thailand, creating a hearty meal that’s perfect for any occasion. What You’ll Need: – Sunlee Vegan Green Curry Paste for that authentic Thai
Succulent Stir-Fried Crab with Sunlee Yellow Curry Stir-Fry Sauce Looking to add a splash of Thai-inspired flavors to your dinner? Try our simple yet delicious stir-fried crab recipe using Sunlee Yellow Curry Stir-Fry Sauce! Ingredients: 1 whole crab, cleaned and cut into pieces 2 tablespoons of Sunlee Yellow Curry Stir-Fry Sauce 1 tablespoon vegetable oil
As the vibrant festivities of the Lunar New Year and Valentine unfold around us, let’s keep the joyous atmosphere alive with a recipe that symbolizes both tradition and renewal – Jasmine Rice Pudding with Coconut Milk, crafted with the aromatic Sunlee Buddha Jasmine Rice. Ingredients: 1 cup Sunlee Buddha Jasmine Rice, rinsed 2 cups water
Sunlee is excited to share a simple, yet flavorful recipe that’s perfect for family gatherings: Yangzhou Fried Rice made with the aromatic Sunlee Buddha Jasmine Rice. It’s a quick and easy dish that promises to bring joy and comfort to your holiday table. What You Need: Sunlee Buddha Jasmine Rice for that perfect fluffy and