Grilled Pork. Crispy Spring Rolls. Soft Vermicelli.All in One Bowl. Sunlee Vietnamese Rice Stick cooks in minutes and brings it all together.Fresh herbs, juicy grilled pork, crunchy egg rolls—and that perfect fish sauce pour?Unmissable. Easy Vietnamese Vermicelli Bowl Recipe Ingredients: Your choice of protein (pork, chicken, tofu, etc.) Lemongrass, minced Garlic, minced Fish sauce Sunlee
Category Archives: Sunlee Recipes
Tonight’s easy fix: stir-fried rice vermicelli with shrimp & veggies Sunlee Rice Vermicelli cooks fast – just soak, stir, and serve! Ready in minutes. Big on flavor. Recipe Servings: 2-3 50g dried mung bean vermicelli 1/2 tsp dark soy sauce 5 cloves garlic 2 scallions 8-10 large shrimps (with head and shell) 100-150 ml hot
Mac & Cheese, but make it jasmine rice Golden, cheesy, and made with Sunlee’s bestselling rice. Ingredients 2 packages (8.8 oz each) ready-to-heat jasmine rice (garlic and olive oil flavored, or plain) 2 tablespoons butter 8 ounces brick-style cream cheese, cut into cubes ¾ cup milk 1 cup shredded cheddar cheese 2 green onions, thinly
Tired of the same burgers every July 4? Here’s a bold new idea: a BBQ bowl built on fragrant Sunlee Jasmine Rice Jasmine Rice 1. Start with cooking fragrant Jasmine rice. 2. Scooping the rice into a bowl. 3. Layer on top with BBQ chicken or beef. 4. Add your favorite grilled sides. 5. Boom!
No measuring cup? No problem. Use the classic finger trick for perfect jasmine rice every time! Just place your fingertip at the bottom of the pot, fill rice to the first knuckle, then water to the second. That’s the secret to light, fluffy rice — no gadgets needed. Prefer a more precise method? Stove top,